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Untitled Document
Third
Semester
Pokhara
University
B.Sc. Biochemistry (Revised Syllabus)
Biochem
211 (Analytical Biochemistry)
Section I
General Principles of Biochemical Investigation: Methods of investigating metabolism, In vivo model, In vitro model,
Immunochemical Techniques: Production of antibodies, Purification and fragmentation of immunoglobulins, Immunoprecipitation, Labeling antibodies, Immunoblotting, Immunoassay, Immunohisto/chemistry, Affinity and avidity, Immunochemical use of surface plasmon resonance.
Section II Spectroscopic Techniques:
I. Atomic and molecular electronic spectroscopy
Introduction, Gamma ray spectroscopy and Gamma ray resonance spectroscopy, X-ray spectroscopy, UV and visible light spectroscopy, Spectrofluorimetry, Circular dichroism spectroscopy, Turbidimetry and nephelometry, Luminometry, Atomic spectroscopy, Lasers.
II. Vibrational spectroscopy and electron and neutron spin orientation in magnetic field: Introduction, Infrared and Raman spectroscopy, Electron spin resonance spectroscopy, Nuclear magnetic resonance spectroscopy.
Section III Mass Spectrometric Techniques: Introduction, The mass spectrometer, Electron impact Ionization, Chemical ionization, Field ionization, Ion desorption method, Ion evaporation method, Analysers, Detecters, Tandem mass spectrometry.
Radioisotope Techniques: Detection and measurement of radioactivity, Other practical aspects of counting radioactivity and analysis of data, Inherent advantages and restrictions of radiotracer experiments, Safety aspects, Applications of radioisotopes in the biological sciences, Radioisotope calculations.
Section IV Centrifugation Techniques: Introduction, Basic principles of sedimentation, Centrifuges and their use, Design and care of preparative rotors, Sample containers, Separation methods in preparative ultra centrifuges, Performing density gradients separation, Selection efficiency and applications of preparative rotors, Analysis of sub cellular fractions, Some application of the analytical ultra centrifuge, Safety aspects in the use of centrifuges.
Electrochemical Techniques: Introduction, Principles of electrochemical techniques, Redox reactions, The pH electrode, Ion –selective and Gas- sensing electrodes, The clark-oxygen electrode, Electrochemical detectors for HPLC, Biosensors.
Text Book:
Wilson and Walker Practical Biochemistry, Principles
and Techniques. Fifth Edition. 2000 Cambridge University Press.ISBN 0 521 79965
1.
Chem 212 (Natural
Product Chemistry)
Section I Natural Resources of Nepal: Eco-climatic division of Nepal; The biodiversity and its Economic strength
Species in trade: Plant genera in trade; Species in Export, import; & Re-trade As for example: Swertia, Nardostachys, Parmelia, Asparagus, Picrorhiza, Taxus, Daphne, Sapindus, Euphorbia, Zanthoxylum.etc
Challenges in commercialization of plant resources: Quality management [raw material to finished products; Opportunity with plant resources]
Section II
An Introduction of Natural Product Chemistry: Alkaloids, Terpenoids, Carotenoids, Anthocyanins, Flavonoids, Xanthones, and Steroids
Section III
Chemistry of twenty major species of trade: Species of Export 10, import 5;
& Re-trade Alkaloids. Anthraquinones, Catechins, Tannins, Glycosides, Terpenes, Xanthones,
Section IV
Isolation, purification and identification of active ingredients:Pulverization,
Distillation, Solvent extraction, Solvent-solvent extraction,
Crystallization and re-crystallization, T.L.C., Column chromatography; G.C,
HPLC.
Analysis of active ingredient of above selected Species: Application of modern analytical methods. M.P., B.P., refractive index, Optical rotation, Flash point, Co-TLC, G.C., U.V., I.R.; N.M.R..
Biol
213 (Plant Biology)
SECTION I Structure: Plant cell, Cell wall, Plastids and mitochondria, membranes, nucleus and genomes, cell division.
Vegetative anatomy: Meristems and primary tissues, Roots, Herbaceous stem and primary growth, Woody stem and secondary growths, Leaves
Reproductive anatomy: Flower, Pollen and ovules, Seed, Fruits.
SECTION II Physiology and regulation: Arabidopsis and other model plants, methods in experimental plant sciences,
Growth and development: Features of growth and development, biochemistry of growth regulation, molecular action of hormones and intra cellular messengers,
Sensing and responding to the environment: Phytochrome, Photoperiodism, and Photomorphogenesis, tropisms, Nastic responses, Abscission, Stress avoidance and adaptation,
Flower development and reproductive physiology: Physiology of floral initiation and development, breeding systems, self-incompatibility, seed development dormancy and germination
SECTION III Plants, water and mineral nutrition: <>Plant and water, water retention and stomata, movement of nutrition ions across membrane, uptake of mineral nutrient by plant, function of mineral nutrition.
Plant communities and populations: Physical factors for plant distribution, plant communities, ecology of different growth forms, populations, contribution to carbon balance to atmosphere.
Reproductive ecology: Ecology of flowering and pollination, seed ecology, regeneration and establishment, polymorphisms and population genetics.
Interaction between and other organisms: Micorrhiza, Nitrogen fixation, Interaction between plants and animals, fungal pathogens and endophytes, bacteria, mycoplasma, viruses and heterokonts, parasites and saprophytes,
SECTION IV Human uses of plants: Plants as food, plants for construction, plants in medicine, plants for other uses, Bioremediation,
Plant diversity: Diversity and life cycles, algae, bryophytes, reproduction in bryophytes,
Spore- bearing vascular plants: Early evolution of vascular plants, Club mosses and horsetail, ferns, Evolution of the seed
Seed plants: Early seed plants, conifers, cycads, gingko and Gneitales, Evolution of flowering plants, Mechanisms of evolution.
Test Book:
Lack and Evans, Plant Biology,
First Indian Edition 2001, Viva Books Limited, ISBN 81-7649-242-6.
Biochem 214 ( Biomolecules II)
Section I
DNA-Based Information Technologies: DNA Cloning: The Basics, From Genes to Genomes, From Genomes to Proteomes, Genome Alterations and New
Products of Biotechnology
Section
II
Lipids: Storage lipids, Structural lipids in membranes, Lipids as signal,
cofactors and pigments, Working with lipids
Section III
Biological membranes and transport: The composition and architechture
of membranes, Membrane dynamics, Solute transport across membranes
Section
IV
Biosignaling: Molecular Mechanisms of Signal Transduction,
Gated Ion Channels, Receptor Enzymes, G Protein-Coupled Receptors and Second
Messengers, Multivalent Scaffold Proteins and Membrane Rafts, Signaling in Microorganisms
and Plants, Sensory Transduction in Vision, Olfaction, and Gustation, Regulation
of Transcription by Steroid Hormones, Regulation of the Cell Cycle by Protein
Kinases, Oncogenes, Tumor Suppressor Genes, and Programmed Cell Death
Text book:
”Lehninger Principles of biochemistry” Nelson and Cox.4th edition.Macmillion
Worth Publisher.P
Biochem
215 (Proteins, Enzymes and Coenzymes )
Section
I
Protein Function: Reversible Binding of a Protein to a Ligand:
Oxygen-Binding Proteins, Complementary Interactions between Proteins and Ligands:
The Immune System and Immunoglobulins, Protein Interactions Modulated by Chemical
Energy: Actin, Myosin, and Molecular Motors
Section
II
Enzymes: An Introduction to Enzymes, How Enzymes Work, Enzyme
Kinetics as An Approach to Understanding Mechanism, Examples of Enzymatic Reactions,
Regulatory Enzymes
Section
III
Principles of Bioenergetics: Bioenergetics and Thermodynamics,
Phosphoryl Group Transfers and ATP, Biological Oxidation-Reduction Reactions
Section
IV
Coenzymes: Coenzyme A and phosphopantethein, Biotin, Thiamine
pyrophosphate, Pyridoxal phospahate, Nicotinamide adenine dinucleotide
, Nicotinamide adenine dinucleotide phosphate, Flavin coenzymes, Lipoic acid,
Tetrahydrofolic acid, Vitamin B12 coenzyme
Text
book:
”Lehninger Principles of biochemistry” Nelson and Cox.4th edition.Macmillan
Worth Publishers
For
Coenzymes only: Biochemistry, The Chemical Reactions of Living Cells. Academic
Press
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